From breakfast and quick snacks throughout the day to toasties, sandwiches and warm oven-baked dishes, Sütdiyarı Kashkaval Cheeses complement many moments around the table. Offering the much-loved taste of Kashkaval in options suited to different needs, they are enjoyable on their own and melt beautifully when heated, making them an everyday favourite for both the table and the kitchen.
Recipes
Paçanga böreği with Kashkaval Cheese, pastırma and peppers is a warm appetiser loved for its…