Recipes
Kaymak-Stuffed Dates with Sour Cherry Preserve and Pistachios
These stuffed dates with Kaymak, sour cherry preserve and pistachios are a quick, no-cook sweet bite with an elegant presentation. Serve them with coffee, on dessert platters or as a simple treat for guests.
10 Min
8 Pieces
Easy
Products in this recipe
Ingredients
- 100 g Sütdiyarı Kaymak
- 8 Medjool dates
- 2 tbsp sour cherry preserve
- 2 tbsp finely chopped pistachios
- Finely grated orange zest
Directions
Slice the dates lengthwise and remove the stones.
Fill each date with a small spoonful of Sütdiyarı Kaymak.
Add a little sour cherry preserve on top of the Kaymak.
Finish with finely chopped pistachios and grated orange zest.
Serve chilled or at room temperature.
